My friend Debbie makes the most amazing salsa. She gave me the recipe and I just made it yesterday. It actually has no tomatoes, but tastes very fresh, like something you'd get at Baja Fresh. Make it according to taste:Red, yellow, and orange pepper
Red onion
Cilantro
Corn
Black Beans
1/4 T. Olive oil
4 T. red wine vinegar
1 t. lime juice
1 clove garlic
Enjoy!
Red onion
Cilantro
Corn
Black Beans
1/4 T. Olive oil
4 T. red wine vinegar
1 t. lime juice
1 clove garlic
Enjoy!
3 comments:
Mom makes something very similar, only used black eyed peas. I agree, this is a great salsa!
Joyce
That looks amazing!!!
Picture of the salsa looks great! Do you scoop up the dip with the chips or do you need a spoon or fork as well? Are the peppers cut in real small pieces? Did you give each individual a bowl as pictured?
G'ma Marge
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